Berry Honey Yogurt Parfait
Breakfast

Berry Honey Yogurt Parfait

5 minNo cookingServing: 1 glassNo-cook
382 kcalP 26gC 48gF 10g

Fiber 4 g · Net carbs 44 g · Sodium 84 mg

Per standard serving. Demonstration catalog. Values are approximate and not yet verified against live USDA records.

VegetarianHigh-proteinBalancedGluten-freeMediterraneanPescatarian

Contains: dairy, gluten. Always verify packaged-food labels.

Ingredients

  • Greek yogurt, plain 2%220 g
  • Mixed berries100 g
  • Granola30 g
  • Honey10 g

Steps

  1. 1Layer half the yogurt in a glass.
  2. 2Add berries and granola.
  3. 3Top with remaining yogurt and drizzle with honey.
Nutrition sources
  • Greek yogurt, plain 2% — USDA FoodData Central reference values (hand-entered, approximate)
  • Mixed berries — USDA FoodData Central reference values (hand-entered, approximate)
  • Granola — USDA FoodData Central reference values (hand-entered, approximate)
  • Honey — USDA FoodData Central reference values (hand-entered, approximate)